Rating: 3.8/5
After much hype by a friend we decided on this place to be the starting point of a girl's night out. It was definitely the best part of the evening! It's in a hotel so is not easy to spot but as you walk through the ultra modern and spacious lobby you reach cuba de asia. The room is beautiful with dim lighting, bright surfaces and bookshelves all lined with books.
We were starving and my mouth started watering as I went through the menu. As far as mains go there aren't that many options for a veggie main course. Actually there's only one. Press here for the menu and some exotic sounding food porn.
The restaurant operates a 'sharing' policy so you're meant to be sharing several dishes between you. This worked for us, despite me being the only vegetarian in the group. We were starving and everything sounded mouth watering. We started with some noodle boxes which was a delicious little parcel. You get two parcels per portion and they're quite generous portions for a starter (plus plus). I then had my marinated tofu. It was good and the tofus were massive but I feel like they were a little on the bland side. I think it could have done with more marinade which was drizzled beautifully on the plate yet it wasn't enough for my large pieces of tofu. Another possible improvement might be to have smaller (but more) tofus? I'm no chef so maybe it was just me. I also had some plantain fried rice with avocado salad which was a perfect accompaniment. I sampled some more rice from other people and thought it measured up as well. We finished our meal with mexican donuts which were very naughty and very tasty. They were small cinnamon donuts with butterscotch inside and out.
We were stuffed and satisfied and had the friendliest waitress. We had a variety of cocktails (while most people sipped on wine) which were light and refreshing. Overall, I would recommend it as the food is well cooked, and there was enough around the main course to keep me happy. The setting is beautiful and the staff are attentive. My main critique is the lack of vegetarian main dishes, and that the one option available doesn't really stand out. Yet you could still have a mini-feast with the sides and starters so might make it back one day. This place is smart, so get some heels on and be prepared for that cheque when it comes.



